Chili Step 1: lots of green peppers and onion pic.twitter.com/z6FTsSpb8S
— Karl Kirch (@joekarl) January 24, 2014Chili Step 2: large amount of unidentified spices pic.twitter.com/W42ZjEzqD9
— Karl Kirch (@joekarl) January 24, 2014Chili Step 3: big 'ol mess of meat pic.twitter.com/LdyLHfr9dk
— Karl Kirch (@joekarl) January 24, 2014Chili Step 4: beer (for me not the chili...) courtesy of @AnchorBrewing pic.twitter.com/OfyrfQwt8d
— Karl Kirch (@joekarl) January 24, 2014Chili Step 5: can o'tomatoes pic.twitter.com/OkTDiL5C6O
— Karl Kirch (@joekarl) January 24, 2014Chili Step 6: vinegar (for the chili, not for me) pic.twitter.com/pmzddHhQ6S
— Karl Kirch (@joekarl) January 24, 2014Chili Step 7: Cocoa powder pic.twitter.com/7UBQ0RlyXT
— Karl Kirch (@joekarl) January 24, 2014Chili Step 8: get rid of copious amounts of grease (apx 1/2 cup) pic.twitter.com/wewj0hxvik
— Karl Kirch (@joekarl) January 24, 2014Chili Step 9: remove grease again (apx 1/4 cup) pic.twitter.com/iRkU9nu3ic
— Karl Kirch (@joekarl) January 24, 2014Chili Step 10: corn starch (slurry) pic.twitter.com/H6qzI01qbN
— Karl Kirch (@joekarl) January 24, 2014Chili Step 11: eat dinner (no, the chili was not for dinner) pic.twitter.com/1IWq17RvSR
— Karl Kirch (@joekarl) January 24, 2014Chili Step 12: chili pic.twitter.com/nlSdy9mVTF
— Karl Kirch (@joekarl) January 24, 2014